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Here are some recent stories that may interest you:
2-year replicated "Gubler" trial provides significant reduction in fungicide use. The late Dr. Doug Gubler established replicated trials in 2017 on Chardonnay, Pinot Noir and Cabernet Sauvignon at two Foley Family Wines vineyards to determine if Thermaculture, or...read more
2-year study by Caltec Ag Scientists shows heat-treatments to be equal or more effective than pesticides and at lower costs per acre. After two years of replicated trials on green ripe open field tomatoes, Tome Martin-Duvall of Caltec Ag concludes, "...heat will do as...read more
Sustainable Thermaculture® technology improves wine, and bottom line, in challenging East Coast climate. Barrel Oak Winery in Northern Virginia faces constant growing challenges presented by typical East Coast weather: Rain, freezing temperatures, and humidity. “With...read more